tk-report minus 18 about HASA
Early this month we have been featured by the magazin tk-report minus 18. It's about our new tartes flambées, our wider Italissimo range and doubling our warehouse capacity. For alle the details: Read the minus 18 article.
News from HASA
The backmobile returns to HASA GmbH
The mobile back diagnostics of the Berufsgenossenschaft Nahrungsmittel und Gastgewerbe (BGN), conducted by the Forschungsgesellschaft für angewandte Systemsicherheit und Arbeitsmedizin (FSA) from Erfurt, Germany, will be visiting HASA GmbH for the... read on
Health Day at HASA GmbH
At the end of 2017, we celebrated the second HASA Health Day. During working hours, employees had the opportunity to take advantage of a wide range of activities. There was an enthusiastic response.
For two years, HASA GmbH (part of the Freiberg... read on
40 times gold medal for HASA – the new DLG awards have arrived!
Since the middle of February, this year’s DLG test results for our ready-made meals and frozen pizzas are in. Just as in the years before, all the HASA pizzas could convince. The jury’s result was outstanding for us. We received 40 gold medals... read on