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There are new things from the stone oven to discover!

Many variations of HASA stone oven pizzas baked directly on hot stone.
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Press information & Press review (German)

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Handelsmarken innovativ erfolgreich

01.10.2016, tk-report

tk-report minus 18 Interview zu den Trends und Entwicklungen im Pizzamarkt, dem Spannungsfeld von Marke und Handelsmarke, zu Innovationskraft und Zukunftschancen. Anspruchsvolle Handelsmarken sind... read on

Nachhaltig Qualität unter Beweis gestellt: DLG-Auszeichnung für HASA aus Burg

01.03.2016, DLG

(DLG). Die HASA GmbH aus Burg ist jetzt von der DLG (Deutsche Landwirtschafts- Gesellschaft) zum sechsten Mal mit dem „Preis für langjährige Produktqualität“ geehrt worden. Das Unternehmen erhält die Auszeichnung für die Qualität... read on

Pizza? Läuft!

01.03.2016, Handelsrundschau

Die beiden »Italiener« kommen aus Lübeck. Und backen nicht in Neapel. sondern in Burg - im Jerichower Land bei Magdeburg. Statt ein paar Dutzend pro Abend bis zu 400.000 am Tag. Die sie auf minus 20 Grad herunterkühlen. - Doch... read on

Ein Signal nach innen und außen

04.02.2016, Volksstimme

Gesunde Mitarbeiter sind wichtig fürs Unternehmen. Dieser Devise folgend startet der Burger Pizza-Produzent Hasa in diesem Jahr mit einem Gesundheitsmanagement-Projekt. Angelegt ist es zunächst auf zwei Jahre. Gedacht wird... read on

Further press articles by year of publication

Our Vision

When we started with the construction of the factory in the middle of a green meadow in mid-2005, we already had fixed ideas about how the best frozen pizza should look in the future. Industrially produced, yet as close as possible to the traditional pizza crafted by our favourite Italian restaurant around the corner. A frozen pizza to... read on

Subject Sustainability

We consider it our duty to ensure the safety and health of our employees by taking appropriate actions and measures. In terms of the value chain, we also... read on

Brands by HASA

With our Italissimo and Amore brands, your customers have the opportunity to test new recipes... read on

Subject Transparency

[...] Therefore, we aim to describe ingredients and manufacturing processes in as much detail and as transparently and clearly as possible... read on

News from HASA

40 times gold medal for HASA – the new DLG awards have arrived!

Since the middle of February, this year’s DLG test results for our ready-made meals and frozen pizzas are in. Just as in the years before, all the HASA pizzas could convince. The jury’s result was outstanding for us. We received 40 gold medals... read on

HASA Exclusive partner of SCM european handball game against Melsungen

For a few years now, HASA sponsors the national handball league team SC Magdeburg and watches many of the exiting games. But wednesdays game could not have been more thrilling. The SC Magdeburg played against MT Melsungen and won within the last... read on

Private Label innovative and successful

Early this month tk report -18 released an interview with our manager Andreas Czayka. They talked about private label pizzas, brands and the future of HASA. Read the entire article in our press... read on